This Farmer kukri knife is Hand bitten in Nepal. 5160 carbon steel, Leaf spring of truck is used to make the Blade and Rosewood is used for the Handle. Its full tang Handle which is 5 inches long, made of Rosewood. The scabbard is made of yak leather. Balance water tempered on the edge make it very strong.





This kukri is used by the villager in cutting down the big trees. The handle of the kukri is made by the Indian rosewood and water buffalo horn. The scabbard is made up of the leather outside and pinewood inside. This kukri is the full tang kukri so it can be used in cutting hard things like bone, big trees. The blade has the blood dropper which will protect the hand for getting slippy. So, the user feels easily well using it.





Features



Blade Material: Made from 5160 carbon steel and leaf spring of trucks for durability.



Handle: 5 inches, full tang rosewood for a robust grip.



Use: Versatile for cutting down large trees and tough materials like bone.



Scabbard: Yak leather for durability, with a traditional pinewood interior.



Features: Includes a blood dropper to prevent slippage, enhancing safety during use.





Blade Management:



Routine Maintenance: Regularly inspect the blade for signs of wear, damage, or corrosion. Clean the blade after use to remove dirt, debris, and moisture.



Sharpening: Keep the blade sharp using appropriate tools. Follow correct techniques for a fine edge, ensuring optimal performance.



Lubrication: Protect the blade with a thin oil layer against corrosion, especially when stored for long periods.



Proper Storage: Keep the blade in a dry, secure place. Use its sheath or a cover to prevent damage and ensure safety when not in use.



Safe Handling: Exercise care and proper safety measures during use. Use the knife for intended tasks and avoid misuse that could damage the blade or cause injury.