San Marzano Tomato Seeds Heirloom Authentic Italian Variety 4 Sauce Pastes Salad
San Marzano Tomatoes are like the royalty of the tomato world, especially if you're all about that authentic Italian cuisine. This heirloom variety hails from the small town of San Marzano sul Sarno, near Naples, Italy. They've been cultivating these gems since the 18th century, and they've become legendary for their rich flavor and culinary versatility.
**Interesting Fact:** Legend has it that San Marzano Tomatoes were first gifted to the Kingdom of Naples in 1770 from the Viceroyalty of Peru. Talk about a tomato with a passport!
### **Specifications:**
- **Days to Harvest:** Approximately **80 to 90 days** from transplanting.
- **Fruit Color:** Deep, luscious **red**.
- **Fruit Size:** Elongated and **plum-shaped**, measuring about **2 to 3 inches** long.
- **Fruit Weight:** Each tomato weighs around **2 to 3 ounces**.
- **Flavor Profile:** Boasts a **rich, sweet flavor** with low acidity. The flesh is thick and meaty with minimal seeds—ideal for cooking.
- **Uses:** Perfect for **canning**, making **sauces and pastes**, but also great sliced fresh in **salads**.
- **Plant Style:** **Indeterminate**—these plants keep growing and producing fruit until the frost says otherwise.
- **Plant Size:** Can reach heights of up to **6 feet** or more. You'll definitely want to stake or cage these giants.
### **Growing From Seed:**
1. **Seed Starting:** Sow seeds indoors about **6 to 8 weeks before** your area's last expected frost date.
2. **Soil:** Use a high-quality seed-starting mix for the best results.
3. **Light:** Ensure they get plenty of light—either a sunny windowsill or grow lights.
4. **Temperature:** Keep the soil temperature around **70-75°F** for optimal germination.
5. **Hardening Off:** Before transplanting outdoors, gradually acclimate the seedlings to outdoor conditions over **7-10 days**.
6. **Transplanting:** Plant in well-draining soil with full sun exposure. Space plants about **24-36 inches** apart.
7. **Support:** Install stakes or cages at planting time to support their vigorous growth.
8. **Watering:** Keep soil consistently moist but not waterlogged.
9. **Feeding:** Fertilize with a balanced tomato fertilizer throughout the growing season.
**Growing Tips:** To prevent diseases, avoid overhead watering and consider mulching to retain soil moisture. Prune the lower leaves to improve air circulation.
### **Bonus Info:**
Ever thought about the impact of soil on flavor? San Marzano Tomatoes grown in the volcanic soils near Mount Vesuvius are said to have a unique taste that can't be replicated elsewhere. While you might not have volcanic soil, adding organic matter can enrich your garden and boost flavor.
Also, if you're into companion planting, consider growing basil nearby. Not only do they pair well in recipes, but basil can also repel pests and improve tomato growth.
If you're looking to elevate your homemade sauces or just want a tomato plant that's steeped in history and flavor, San Marzano is the way to go. Happy gardening!