YOKASHI Okami Japanese Knife - 8 inch High-Carbon Damascus Steel Chef Knife - Hand Forged Knife for Precise Chopping, Slicing & Dicing for Professional Chefs and Home Cooks

【PREMIUM QUALITY】 The Okami 8-inch chef knife is crafted from hand-forged 7-layer Damascus 440C steel, making it an exceptional Japanese kitchen knife. This professional knife offers superior sharpness and durability, making it a perfect addition to your Japanese kitchen gadgets and ensuring a high-quality cooking experience.
【ERGONOMIC HANDLE】 Featuring a comfortable handle made from a blend of maple wood and resin, this chef knife offers an uncompromising grip. The ergonomic design enhances control and reduces fatigue, making it a superior Japanese chefs knife for extended use in professional kitchens or at home.
【VERSATILE BLADE】 With an 8-inch length and a 2.2mm thickness, this Japanese chef knife achieves the ideal balance of agility and strength. The razor-sharp edge excels at precise slicing, dicing, and chopping, proving indispensable as a versatile cooking knife in any kitchen setting, including for sushi and vegetable preparation.
【SHARP & DURABLE】 Boasting a Rockwell Hardness of 60+/- HRC, this Damascus kitchen knife offers excellent edge retention and superior resistance to wear. It remains a super sharp knife, delivering consistent performance over time, making it an essential tool for any culinary enthusiast or professional chef.
【KITCHEN ESSENTIAL】 The Okami Japanese steel knife is a must-have all purpose kitchen knife, effortlessly handling various tasks from mincing herbs to meat cutting. Its versatility makes it a valuable tool in any kitchen, perfect for those seeking unique kitchen gifts or professional chef tools.