Thissale is for a 5 7/8"x 8 3/4" 48 page softcover recipe book, "Menus For Every Day of the Year", Edited by Ruth Berzolheimer, and published by Consolidated Book Publishers-copyright 1941.
This recipe booklet is Culinary Art Institute #120.
This recipe booklet has menus for lunches and dinners for every month of the year plus a section on breakfasts.
This recipe booklet is in Fair+ condition with a 3-hole punch on the left side of the booklet, loose staple on the spine, tight binding, illustrated.
We will be happy to combine shipping on cookbooks and recipe books!
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