The yeast Connection Cookbook  By: William G. Crook and Marjorie Hurt Jones

"This charmingly illustrated book provides you with easy-to-follow instructions for selecting shopping and preparing tasty and nourishing foods. Features include: Over 225 kitchen and family-tested recipes. Diets which contain more complex carbohydrates. A discussion of food allergies and how to manage them. A new improved candida questionnaire. Information about food contaminants. Where and how to find safe foods. Recipes that will help you control your weight"