THE GREAT

FISH and SEAFOOD COOKBOOK

by JUDITH FERGUSON

DELICIOUS SEAFOOD RECIPES FOR THE 90'S

American's adore seafood, and are eating more and more of it every year. Sadly many people have misconceptions about fish and shellfish, believing it is difficult to prepare and cook. This is not true, follow the instructions given in the following pages (recipes) and the different methods of preparing and cooking will become "surprisingly simple".

"THIS IS ONE OF THOSE COOKBOOKS YOU WANT TO BE ABLE TO REACH FOR WHEN A FISH WALKS THROUGH YOUR DOOR! FIRST, ASK HIM TO WIPE HIS FEET, THEN COOK HIM!" Crabass

OH!!!!!! ..........AND I'LL SHIP IT TO YOU "FREE"