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Cinnamon stick cassia variety premium quality 6 to 8 cm

$3.00 - $9.00
(It may be possible to pay only $2.50 instead of $3.00 when you use your bCredits at checkout)

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Ships from France Fr
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Shipping options

Estimated to arrive by Fri, Nov 28th. Details
$35.00 via USPS Ground Advantage (1 to 10 business days) to United States
Ships from France Fr

Purchase protection

Payment options

PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Nuvei accepted

Shipping options

Estimated to arrive by Fri, Nov 28th. Details
$35.00 via USPS Ground Advantage (1 to 10 business days) to United States
Ships from France Fr

Purchase protection

Payment options

PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Nuvei accepted

Item traits

Category:

Single

Quantity Available:

20 in stock

Condition:

New

Product:

Single Spice

Type:

Clove

Country/Region of Manufacture:

France

Brand:

EPICES EXOTIQUES

Listing details

Seller policies:

View seller policies

Shipping discount:

No combined shipping offered

Posted for sale:

November 11

Item number:

1776722366

Item description

Premium quality cinnamon stick of the Cassia variety, cinnamon is a very popular spice all over the world, widely used for sweet dishes, often in combination with star anise or vanilla. Cinnamon is a spice with a captivating, very distinctive flavor, it adds its sweet and delicious aroma to dishes and gives off a soothing and relaxing sensation. In the West, cinnamon is generally used in sweet dishes and desserts, while in North Africa, India, Greece and the Orient, cinnamon is widely used for savory dishes, including red meat tagines. with prunes or in poultry pastilla. Sold in bulk in a resealable zipped bag to preserve freshness for a very long time. In addition to its culinary use, cinnamon is widely used for decoration such as table decorations or Christmas decorations. Several possible packaging: 50G 70G 100G Recipe idea: Orange and cinnamon creme brรปlee Ingredients for 4 persons 400 ml of whole liquid cream 4 egg yolks 50 g of sugar 50 g of candied orange and lemon peels 1/2 tsp cinnamon powder A few spoons of Grand Marnier (optional) cane sugar for caramelization Start by cutting the candied orange and lemon peels into small pieces, then distribute them at the bottom of the molds. boil the cream with 2 or 3 cinnamon sticks and leave to infuse for half an hour. Mix the egg yolks with the sugar with a mixer until the mixture turns white. Add the beaten eggs to the heated cream (heat the cream before mixing) and the Grand Marnier. Remove the foam on the surface with a spoon so that the cream is smooth after cooking. Pour the mixture into your containers with the candied oranges and lemons. Cook at 100C for 45 min to 1 hour in the oven using rotating heat. leave to cool in the refrigerator To serve, sprinkle the top of each cream with brown sugar. Leave to caramelize for 1 minute under the oven grill or burn with a kitchen blowtorch. Please leave your phone number (in the message to seller section) when ordering for delivery notification. If you order several items, do not hesitate to send me a message to adjust shipping costs if necessary.

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