Campbell's Favorite Recipes - From Our and 50 similar items
Campbell's Favorite Recipes - From Our Family to Yours Cookbook
$5.94
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View full item details »
Shipping options
Offer policy
OBO - Seller accepts offers on this item.
Details
Return policy
Purchase protection
Payment options
PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Nuvei accepted
Item traits
Category: | |
---|---|
Quantity Available: |
Only one in stock, order soon |
Condition: |
Good |
Author: |
N/A |
Book Title: |
Campbell's Favorite Recipes |
Language: |
English |
Topic: |
Cooking |
Book Series: |
N/A |
Format: |
Trade Paperback |
Publisher: |
Campbell |
Genre: |
Cookbooks |
Publication Year: |
Unknown |
Original Language: |
English |
Narrative Type: |
Nonfiction |
Type: |
Cookbook |
Features: |
Illustrated |
Country/Region of Manufacture: |
United States |
Edition: |
N/A |
Personalize: |
No |
Intended Audience: |
Adults |
Ex Libris: |
No |
Inscribed: |
No |
Personalized: |
No |
Signed: |
No |
Listing details
Shipping discount: |
Shipping weights of all items added together for savings. |
---|---|
Posted for sale: |
More than a week ago |
Item number: |
1601899149 |
Item description
This cookbook, titled "Campbell's Favorite Recipes - From Our Family to Yours", is a treasure trove of mouth-watering dishes that will tantalize your taste buds. Authored by Campbell, this cookbook is an excellent addition to any culinary library. The book is filled with recipes that encompass a wide variety of cooking genres and is perfect for adults who have a passion for cooking.
The cookbook is a trade paperback format and has been published in English. It features illustrations that will guide you through the different cooking techniques and methods. This book has not been inscribed or personalized, and there is no indication of it having been an ex-libris. It is an original work and has been published by the author. The cookbook does not come with a publication year. It is a non-fiction book and caters to readers worldwide, especially those who are interested in cooking.

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