Culinary Arts Institute Encyclopedic and 50 similar items
Culinary Arts Institute Encyclopedic Cookbook 1970 New Revised Deluxe Edition
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Shipping options
Offer policy
Return policy
Purchase protection
Payment options
Item traits
| Category: | |
|---|---|
| Quantity Available: |
Only one in stock, order soon |
| Condition: |
Acceptable |
| ISBN: |
Does not apply |
| Author: |
Grosset & Dunlap |
| Book Title: |
Culinary Arts Institute Encyclopedic Cookbook |
| Language: |
English |
| Topic: |
Classic Recipes, Cooking, Culinary Arts, Culinary Techniques, Food |
| Format: |
Hardcover |
| Publisher: |
Culinary Arts Institute |
| Genre: |
Cookbooks |
| Publication Year: |
1970 |
| Narrative Type: |
Nonfiction |
| Type: |
Cookbook |
| Features: |
Illustrated, Revised Deluxe Edition |
| Country/Region of Manufacture: |
United States |
| Edition: |
Revised Edition |
| Intended Audience: |
Adults |
| Ex Libris: |
No |
| Vintage: |
Yes |
| Era: |
1980s |
| Custom Bundle: |
No |
| Number of Pages: |
974 |
| Cookery Topic: |
Culinary Arts |
| Regional Cuisine: |
American |
| Special Attributes: |
Revised Edition |
| Subjects: |
Food & Drink |
Listing details
| Seller policies: | |
|---|---|
| Shipping discount: |
Shipping weights of all items added together for savings. |
| Posted for sale: |
More than a week ago |
| Item number: |
1667678707 |
Item description
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