Heavy Duty Bone Chopper High Carbon Steel and 10 similar items
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Heavy Duty Bone Chopper High Carbon Steel Hand Forged Meat Cleaver Knife Full Ta
$96.99
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Seller handling time is 2 business days Details
FREE in United States
Offer policy
OBO - Seller accepts offers on this item.
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PayPal accepted
PayPal Credit accepted
Venmo accepted
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View full item details »
Shipping options
Seller handling time is 2 business days Details
FREE in United States
Offer policy
OBO - Seller accepts offers on this item.
Details
Return policy
Purchase protection
Payment options
PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Nuvei accepted
Item traits
Category: | |
---|---|
Quantity Available: |
10 in stock |
Condition: |
New |
Type: |
Boning Knife |
Brand: |
Unbranded |
Color: |
Silver |
Country/Region of Manufacture: |
China |
Model: |
Butcher Knife |
MPN: |
Does not apply |
Material: |
Carbon Steel |
Set Includes: |
Boning Knife |
Blade Edge: |
Straight |
Features: |
Easy Clean |
Number of Items in Set: |
boning knife with cover |
Blade Length: |
7.28 inches |
Food Compatibility: |
Bone cutting/Meat/Salad/Vegetables |
Weight: |
421 g |
Handle Length: |
4.72 inches |
Unit Type: |
Unit |
Blade Thickness: |
0.1 inch / 3mm |
Making Method: |
Forging |
Tang: |
Full Tang ( 12 inches ) |
Unit Quantity: |
1 |
Specific Uses: |
Chef's Gift |
Handle Material: |
Pakkawood Handle |
Blade Width: |
3.54 inches |
Size-: |
Meat Cleaver Knife |
Listing details
Seller policies: | |
---|---|
Shipping discount: |
Seller pays shipping for this item. |
Posted for sale: |
More than a week ago |
Item number: |
1676564802 |
Item description
?Razor-sharp Handmade Forged Blade? Compared with cheap stainless steel kitchen knives, this cleaver knife is forged from premium high-carbon steel and passes multiple hand-grinding processes, making its blade incredibly sharp and durable. This hand forged knife is made of a single bar of steel rather than cut out from a large sheet of steel, it has a strong and rigid structure offering higher precision during bone cutting, chopping, and cleaving.
?Ergonomic Full Tang Design? The single bar of steel that constitutes the blade also runs down the handle, allowing the blade and handle to become one piece. This design allows more force to be applied to the blade without the risk of the knife breaking at the bolster and increases the overall weight of the kitchen knife. The meat-cutting knife is, therefore, more balanced, making it easier to chop for extended periods.
?Non-slip Wood Handle? The wood handle has strong composition and textured grain, giving the meat cleaver knife handle a good grip, durable composition, and aesthetic appeal. The triple rivets secure the tang to the handle, providing exceptional durability and control.
?Multi-purpose Meat Cleaver Knife? Designed for professional chefs and cooking enthusiasts, this heavy-duty kitchen cleaver is perfect for chopping tiny chicken bones, cutting meat, filleting fish, and dicing vegetables. It is suitable for home and restaurant kitchens, barbecues, camping, hiking, and hunting.
?Consider These Before Purchasing? High-carbon steel knives are harder and sharper than ordinary stainless steel knives, but please do not use them frequently to cut hard objects, which may cause it to chip; wash and dry it in time after use to prevent high-carbon steel from rusting.
INSTRUCTIONS:
Take care when removing product from packaging.
Keep fingers clear of blades.
Store away from children.
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