Vintage 1962 Betty Crocker’s Cooking and 50 similar items
Vintage 1962 Betty Crocker’s Cooking Calendar – 1st Edition Spiral Bound
$9.50
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Offer policy
OBO - Seller accepts offers on this item.
Details
Return policy
Full refund available within 30 days
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View full item details »
Shipping options
Offer policy
OBO - Seller accepts offers on this item.
Details
Return policy
Full refund available within 30 days
Purchase protection
Payment options
PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Nuvei accepted
Item traits
Category: | |
---|---|
Quantity Available: |
Only one in stock, order soon |
Condition: |
Very Good |
Special Attributes: |
1st Edition |
Author: |
Betty Crocker |
Book Title: |
Cooking Calendar |
Language: |
English |
Topic: |
Basic Cooking & Reference |
Book Series: |
Betty Crocker |
Format: |
Hardcover |
Publisher: |
Golden Press |
Genre: |
Cookbooks |
Publication Year: |
1962 |
Original Language: |
English |
Narrative Type: |
Nonfiction |
Features: |
Spiral Bound |
Country/Region of Manufacture: |
United States |
Edition: |
First Edition |
Personalize: |
No |
Ex Libris: |
No |
Inscribed: |
No |
Personalized: |
No |
Vintage: |
Yes |
Signed: |
No |
Era: |
1960s |
Listing details
Seller policies: | |
---|---|
Shipping discount: |
Shipping weights of all items added together for savings. |
Posted for sale: |
More than a week ago |
Item number: |
1724053084 |
Item description
2675. Vintage 1962 Betty Crocker?s Cooking Calendar ? 1st Edition Spiral Bound. Great condition. Please look at the pictures. Always consider offers.
This vintage 1962 first edition of Betty Crocker?s Cooking Calendar is a spiral-bound hardcover featuring 176 pages of meal planning guides, recipes, and menus. The book is illustrated with color photographs and numerous in-text graphics, offering a comprehensive guide to cooking and meal planning. The sturdy spiral binding and colorful illustrated boards make it both functional and visually appealing. Ideal for collectors, culinary enthusiasts, or anyone interested in mid-20th-century cookery. The book is in very good condition, with tight and square bindings, clean text, and light even toning.
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