400 Lovage Seeds Levisticum officinale Perennial Herb for Culinary Use Lovage (Levisticum officinale) is a striking, tall perennial herb that has been cultivated for centuries, especially in Europe, where it has earned a place in both culinary and traditional gardens. Known for its distinctive flavor and versatile uses, Lovage is a member of the Apiaceae family, the same family as parsley, celery, and fennel, and is the only species in the genus Levisticum. Appearance and Growth: Lovage is a robust herbaceous plant that can reach impressive heights of 5.9 to 8.2 feet (1.8 to 2.5 meters). It has a strong, erect growth habit, producing a basal rosette of large, glossy green leaves that can grow up to 28 inches (70 cm) long. These leaves are tripinnate (feather-like), with broad, sharply pointed leaflets, which gives the plant a striking, feathery appearance. The stems, which rise up from the rosette, are lined with smaller, less divided leaves, and they end in large umbels of small yellow-green flowers. These flowers bloom in late spring, adding a splash of color and attracting pollinators such as bees and butterflies. The flowers of Lovage eventually give way to its fruit, a dry, two-parted schizocarp that matures in the fall. The seeds, which are small, measuring about 0.16 to 0.28 inches (4-7 mm), are harvested when fully mature and are used in various culinary applications. Culinary Uses: Lovage has been a staple in European kitchens for centuries, prized for its robust flavor, which is often compared to a more intense version of celery. The entire plant is usable: the leaves are harvested and used as an herb to flavor soups, stews, salads, and sauces. The roots, which resemble parsnips, can be used as a vegetable, either cooked or eaten raw, adding a sharp, earthy flavor to dishes. Lovage seeds are also highly aromatic and are used as a spice, particularly in southern European cuisines, to season meat dishes, breads, and even pickles. Lovage’s strong, celery-like taste makes it a great substitute for celery in recipes, especially for those looking for an herb that packs more flavor. It can be used fresh, dried, or even frozen to extend its shelf life. Planting and Care: Lovage thrives in well-drained, fertile soil and prefers a sunny location, though it can tolerate partial shade. It is a hardy plant that is suitable for most growing zones, and once established, it is relatively low-maintenance. Because of its height, it’s often best planted toward the back of garden beds or along fences, where it can grow unobstructed. Lovage requires regular watering, especially during dry spells, and benefits from periodic mulching to keep its roots cool and moist. Lovage can be grown from seeds, which can be sown indoors before the last frost or directly in the garden once the danger of frost has passed. It is a hardy perennial, meaning it will return year after year, making it an excellent investment for gardeners looking for a long-term addition to their herb garden. Key Features: Name: Lovage (Levisticum officinale) Height: 5.9 to 8.2 feet (1.8 to 2.5 meters) Uses: Culinary herb (leaves, roots, seeds), seasoning, spice Growing Conditions: Prefers full sun, well-drained soil Planting Time: Start indoors before the last frost or sow directly outdoors after frost Flowering Time: Late spring Hardiness Zone: Suitable for most growing zones Maintenance: Low-maintenance once established Seed Quantity: 400 seeds per packet Why Grow Lovage? Versatile Herb: Lovage is incredibly versatile, offering flavor from root to seed, making it a must-have for any herb garden. Perennial Beauty: Once established, it will return year after year, adding both beauty and flavor to your garden. Pollinator-Friendly: The flowers attract bees and other beneficial insects, promoting biodiversity in your garden. Sustainable Gardening: Lovage is drought-tolerant once established, making it an eco-friendly choice for water-conscious gardeners. Whether you're an experienced gardener or a novice herb grower, Lovage is an excellent choice for adding flavor, fragrance, and beauty to your garden. From seasoning your favorite dishes to enhancing the landscape, this perennial herb is sure to become a favorite in your gardening repertoire. Start growing Lovage today and enjoy its many culinary benefits!