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Julia Child & Jacques Pepin Cooking at Home 4 DVD Set pbs tv how to

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Sold for $24.95

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Estimated to arrive by Fri, May 30th. Details
FREE via USPS Media Mail (2 to 9 business days) to United States

Return policy

Full refund available for DOAs

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Catalog info

Payment options

PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Nuvei accepted

Shipping options

Estimated to arrive by Fri, May 30th. Details
FREE via USPS Media Mail (2 to 9 business days) to United States

Return policy

Full refund available for DOAs

Purchase protection

Catalog info

Payment options

PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Nuvei accepted

Item traits

Category:

DVDs & Blu-ray Discs

Condition:

Brand New

Format:

DVD

Region:

DVD: 1 (US, CA)

Rating:

NR

Genre:

Documentary

UPC:

829028000294

Director:

Nat Katzman

Sub-Genre:

Documentary Food & Drink

Region Code:

DVD: 1 (US, Canada...)

Former Rental:

No

Country/Region of Manufacture:

United States

Custom1:

Jacques Pepin, Charlie Gibson, Martha Stewart, Eme

MPN:

Z0402

Leading Role:

Julia Child

Listing details

Seller policies:

View seller policies

Shipping discount:

No combined shipping offered

Posted for sale:

Awhile back

Item number:

857136619

Item description

#Z0402 The complete Award-winning series. 10 hours, 22 Episodes and over 85 recipes. Julia Child and Jacques Pepin join together with fire, fun and culinary genius in what has become another classic hit for public television. Viewers are charmed by the special magic America's favorite cooking duo conjures up in Julia's legendary kitchen and enticed by the mouth-watering great food they prepare and enjoy. Julia's and Jacques' warmth and conviviality shine through the programs along with their spirit, whimsy and remarkable skills, as they offer techniques, tastes and recipes at the heart of today's cooking. From Hamburgers and Halibut to Chicken Pot Pie and Artichokes, they reach the hearts of the audience who loves them for their easy camaraderie, step-by-step instructions and great talent. Episodes include:Winter Vegetables, (Not-Quite-Traditional) Roast Turkey Dinner, Fish, Beef Stews - Pot Roast and Burgundy,Vegetables, Duck, Potatoes, Shellfish, Roast Chickens, Souffles, Charcuterie - Sausage and Pate', Comfort Food - Poached Chicken, Chicken Pot Pie and Apple Tart Desserts, Salmon, Roasts of Veal and Lamb, Soup, Eggs, Pork, Creamy Desserts, Beef, Fruit Desserts, Salad Days, Our Favorite Sandwiches.