Making silky-smooth sauces shouldn't be hard. We designed the OXO Good Grips Sauce and Gravy Whisk to break up clumps while you cook, for professional-grade sauces at home. Use it flat to prep pans for deglazing or angled to whisk together ingredients for gravy, custards or eggs. The angled head reaches into the edges of pots and pans to keep things moving and prevent overheating. The long handle allows you to work comfortably even in high-walled pans, while the soft, non-slip grip absorbs pressure so your hands don't get tired. The solid stainless steel wires prevent sticking and are ideal for deglazing pans with less effort. Specially designed to efficiently whisk gravy, roux and sauces Innovative handle provides a comfortable grip Durable stainless steel wires mix thoroughly with minimal effort Angled head and long handle efficiently reach into the edges of pans Dishwasher safe