Rendered at 11:12:54 05/20/25
Pillsbury The Big Book of More Baking with Refrigerated Dough - Softcover - New
$9.00
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Return policy
Full refund available within 30 days
Details
Purchase protection
Payment options
PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Nuvei accepted
Shipping options
Return policy
Full refund available within 30 days
Details
Purchase protection
Payment options
PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Nuvei accepted
Item traits
| Category: | |
|---|---|
| Quantity Available: |
Only one in stock, order soon |
| Condition: |
Brand New |
| ISBN: |
9780544648708 |
| Special Attributes: |
Illustrated |
| Author: |
Pillsbury |
| Book Title: |
Pillsbury The Big Book of More Baking with Refrige |
| Language: |
English |
| Topic: |
Baking, Books |
| Format: |
Paperback |
| Publisher: |
Pillsbury |
| Genre: |
Cookbooks |
| Publication Year: |
2016 |
| Original Language: |
English |
| Narrative Type: |
Nonfiction |
| Type: |
Cookbook |
| Country/Region of Manufacture: |
United States |
| Era: |
2010s |
| Item Height: |
10 in |
| Item Length: |
9 in |
| Cookery Topic: |
Baking |
| Regional Cuisine: |
American |
| Country: |
USA |
| Subjects: |
Food & Drink |
Listing details
| Seller policies: | |
|---|---|
| Shipping discount: |
Shipping weights of all items added together for savings. | Free shipping on orders over $75.00 |
| Price discount: |
10% off w/ $100.00 spent |
| Posted for sale: |
More than a week ago |
| Item number: |
1667740367 |
Item description
Indulge in the world of baking with Pillsbury The Big Book of More Baking with Refrigerated Dough. This cookbook is perfect for anyone who has a sweet tooth and loves to experiment with different flavors and textures. With a focus on American regional cuisine, this softcover book is packed with easy-to-follow recipes that use refrigerated dough as the base ingredient.
Published in 2016 by Pillsbury, this nonfiction book is a must-have for any baking enthusiast. The book is 9 inches long and 10 inches tall, with beautiful illustrations that make the recipes come to life. Whether you're a beginner or an experienced baker, this cookbook is sure to inspire you. So, get ready to whip up some delicious treats with Pillsbury The Big Book of More Baking with Refrigerated Dough!
Added to your wish list!
- Pillsbury The Big Book of More Baking with Refrigerated Dough - Softcover - New
- 1 in stock
- Handling time 2 days. Estimated delivery: Tue, Jun 3rd
- Returns/refunds accepted
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